What is the Best Food To Boost Our IQ, Improve Our Brain and Memory?

It has been proven that by eating right food, you can boost your IQ, sharpen memory, think quicker, better coordinated and improved concentration. Then you come out with other question : What kind of food can be called "right food"?

To improve the quality of our brain, there are three key brain food - which determined as "right food" for brain - which able to do that. And the three keys are :
1. ACETYLCHOLINE (ACh) :
This neutrotransmiter excites other neurons and may be responsible for memory. Consumed foods that content with ACh can help to prevent Alzheimer. ACh rich foods include egg yolks, peanuts, wheat germ, liver, meat, fish, milk, cheese, and vegetables (especially broccoli, cabbage, and cauliflower).

2. DOPAMINE :
Generally excites and involved in movement, attention, learning, and also inhibitory. Eat food that rich with dopamine can help us to prevent schizophrenia and Parkinson's disease. You can get dopamine in all proteins (meat, milk products, fish, beans, nuts, and soy products). Eat 3 - 4 ounces of protein each day will help you to feel energized, more alert, and more assertive.

3. SEROTONIN (5-HT) :
Usually inhibits and involved in arousal and sleep, mood, appetite, and sensitivity. Having active serotonin can help people to avoid clinical depression. Serotonin can be found in carbohydrate based foods, such as pasta, starchy vegetables, potatoes, cereals, and breads.